Ok, these are for the requests I've recieved for the Cheddar Biscuits. Here you go!
18 min | 10 min prep | SERVES 8 , 15 biscuits
| 2 | cups Bisquick |
| 2/3 | cup milk |
| 1/2 | cup cheddar cheese, shredded |
| 1/2 | cup butter or margarine, melted |
| 1/4 | teaspoon garlic powder |
- Heat oven to 450 degrees.
- Mix bisquick, milk and cheese until a soft dough forms.
- Drop by spoonfuls onto an ungreased cookie sheet.
- Bake 6-8 minutes or until golden brown.
- Mix butter or margarine and garlic powder.
- Brush mixture over warm biscuits before removing from cookie sheet.
These are not identical to Red Lobsters but pretty close!
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sounds great- I will have to give these a try- one of my favorite things about going to Red Lobster is their biscuits
This sounds delicious and soooo simple! Thanks for sharing. I will have to give this one a try.
Lisa-Your welcome, they are good!
Debra-That seems to be why alot of people go to Red Lobster, for the biscuits.
Allison-They really are pretty simple to be so good.
BLR Guy-Shame on her...I bet there good warmed up.
Leesa-Great idea, chili would be good.
Chip-Great idea, even simpler
Kathy-Yes, I would say about a Tablespoon.
Penny-Now, if we can make everything else!
Thanks, we really love the biscuits at Red Lobster and so we have bookmarked these to try soon. Yummy!